COVID-19

3/14/2020

To Our Valued Customers, 

There is no higher priority than the safety of our customers and employees. With increasing news and concern for Coronavirus, COVID-19, we want our customers to know that we are taking additional steps to ensure a safe and healthy environment within our restaurant.

As we continue to monitor the situation, we are actively following council from the Center for Disease Control (CDC) and the World Health Organization (WHO). Additionally, we are responding with preventative actions in our restaurant, including:

·Increased sanitization throughout the restaurant, including common surfaces and objects commonly touched to help reduce the spread of germs.

·Keeping Employees and Customers safe by recognizing symptoms early. Taking initiative to send home symptomatic employees.

·Providing additional training and awareness to all employees on the safe handling of food to include, use of gloves and food-safe sanitizers.

·Making sure restrooms are fully stocked with soap and providing additional hand sanitizers to ensure confidence with those that are dining with us.

Thank you for being our customer and a member of our community. We look forward to serving you.

-Koen Management-